Cozy Cheeseburger Macaroni Soup Recipe is the ultimate comfort food that brings all the familiar flavors of a classic cheeseburger into a warm, creamy bowl of soup. This hearty dish combines seasoned ground beef, tender macaroni, tomatoes, rich broth, and melted cheese into a family-friendly meal that feels nostalgic, filling, and deeply satisfying. Perfect for chilly nights, busy weeknights, or anytime you crave something cozy, this soup is easy to make and loved by both kids and adults.
Why You’ll Love This Cozy Cheeseburger Macaroni Soup Recipe

This soup is comforting in the best way. It has the savory flavor of a cheeseburger, the creamy texture of a macaroni dish, and the ease of a one-pot meal. Every spoonful is rich, cheesy, and hearty without being complicated or fussy.
You will also love how practical this recipe is. It uses affordable pantry staples, feeds a crowd, and reheats beautifully. The flavors develop as it sits, making leftovers just as good, if not better, than the first serving. It is also very customizable, so you can adapt it to your family’s preferences with ease.
If you are looking for a recipe that feels indulgent but is still homemade and approachable, this cozy soup checks all the boxes.
Ingredients for Cozy Cheeseburger Macaroni Soup Recipe
This recipe uses simple ingredients that come together to create big flavor and creamy texture.
Main Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil, if needed
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 4 cups beef broth
- 1 can (14.5 oz) diced tomatoes
- 2 tablespoons tomato paste or ketchup
- 1 teaspoon salt, plus more to taste
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried parsley
- 1 cup uncooked elbow macaroni
Creamy Finish
- 1 1/2 cups milk
- 2 cups shredded cheddar cheese
Optional Toppings
- Chopped green onions
- Extra shredded cheese
- Crumbled turkey bacon substitute if desired
Ingredient Notes and Substitutions
Ground beef gives this soup its classic cheeseburger flavor. If you prefer a lighter option, ground turkey or ground chicken can be used instead. Choose a lean variety to reduce excess grease.
Elbow macaroni is traditional, but small shells or ditalini work well too. Avoid very large pasta shapes, as they can overpower the soup.
Whole milk creates a creamy base without being too heavy. You can use 2 percent milk if preferred, but avoid skim milk as it may not provide enough richness. Shredding your own cheddar cheese helps it melt smoothly and prevents a grainy texture.
Tomato paste or ketchup adds the signature cheeseburger tang. Use whichever you prefer or have on hand.
Step-by-Step Instructions
This Cozy Cheeseburger Macaroni Soup Recipe is made in one pot and comes together easily.
Step 1: Brown the Beef
Heat a large pot or Dutch oven over medium heat. Add the ground beef and cook until browned, breaking it up as it cooks. If the beef releases a lot of grease, drain off excess fat, leaving a small amount for flavor.
Step 2: Add Onion and Garlic
Add the diced onion to the pot and cook for 3 to 4 minutes until softened. Stir in the garlic and cook for about 30 seconds until fragrant.
Step 3: Build the Soup Base
Stir in the diced tomatoes, tomato paste or ketchup, salt, pepper, paprika, and dried parsley. Pour in the beef broth and stir well to combine. Bring the soup to a gentle simmer.
Step 4: Cook the Macaroni
Add the uncooked macaroni directly to the pot. Simmer uncovered for about 10 to 12 minutes, stirring occasionally, until the pasta is tender.
Step 5: Add Milk and Cheese
Reduce the heat to low. Slowly stir in the milk, followed by the shredded cheddar cheese. Stir gently until the cheese is fully melted and the soup is creamy and smooth.
Step 6: Taste and Serve
Taste the soup and adjust seasoning as needed. Serve hot with your favorite toppings.
Pro Tips for Success
- Use freshly shredded cheese for the smoothest texture.
- Stir the pasta occasionally to prevent sticking to the bottom of the pot.
- Keep the heat low when adding cheese to avoid curdling.
- If the soup thickens too much, add a splash of broth or milk.
- Let the soup rest a few minutes before serving so the flavors settle.
Flavor Variations
This Cozy Cheeseburger Macaroni Soup Recipe is easy to customize.
For a veggie boost, add diced carrots or celery with the onion. For a smoky flavor, add a pinch of smoked paprika. If you like a little heat, stir in a small amount of hot sauce or red pepper flakes. You can also swap cheddar for Colby Jack or a cheese blend for a different flavor profile.
For a healthier twist, use whole wheat pasta or reduce the cheese slightly and add extra broth.
Serving Suggestions
Serve this soup with crusty bread, garlic toast, or simple dinner rolls for dipping. A crisp green salad with a light vinaigrette helps balance the richness of the soup. For kids, this soup pairs well with sliced apples or steamed vegetables on the side.
It is also a great option for casual gatherings, game nights, or potlucks because it stays warm and satisfying.
Storage and Freezing Instructions
Store leftover soup in an airtight container in the refrigerator for up to 4 days. The pasta will continue to absorb liquid, so the soup may thicken over time. Add a little milk or broth when reheating to loosen it up.
To freeze, allow the soup to cool completely, then transfer to freezer-safe containers. Freeze for up to 2 months. Thaw overnight in the refrigerator and reheat gently on the stove. Stir well while reheating to restore the creamy texture.
Nutrition Facts (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | ~420 |
| Protein | ~26 g |
| Carbohydrates | ~32 g |
| Fat | ~22 g |
| Fiber | ~3 g |
| Sodium | ~780 mg |
Values are approximate and depend on ingredient brands and portions.
FAQ About Cozy Cheeseburger Macaroni Soup Recipe
Can I make this soup ahead of time?
Yes, this soup can be made ahead of time and reheated when ready to serve. For best results, slightly undercook the pasta so it does not become too soft when reheated.
Is this soup kid-friendly?
Absolutely. The flavors are mild, cheesy, and familiar, making it a hit with kids. You can reduce spices slightly if your family prefers very mild food.
Can I make this soup gluten-free?
Yes, simply use gluten-free macaroni and double-check that your broth and seasonings are gluten-free. Cooking time may vary depending on the pasta brand.
How do I keep the cheese from getting grainy?
Keep the heat low when adding cheese and stir gently. Using freshly shredded cheese instead of pre-shredded helps it melt smoothly.
Can I cook this in a slow cooker?
You can brown the beef first, then add all ingredients except milk and cheese to the slow cooker. Cook on low for 6 to 7 hours. Stir in milk and cheese during the last 20 minutes.

Cozy Cheeseburger Macaroni Soup Recipe
Equipment
- Large pot or Dutch oven
- wooden spoon
- cutting board
- chef’s knife
- ladle
Ingredients
- 1 lb ground beef
- 1 tbsp olive oil (if needed)
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 4 cups beef broth
- 1 can diced tomatoes (14.5 oz)
- 2 tbsp tomato paste or ketchup
- 1 tsp salt, plus more to taste
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 tsp dried parsley
- 1 cup uncooked elbow macaroni
- 1 1/2 cups milk
- 2 cups shredded cheddar cheese
Instructions
- Heat a large pot or Dutch oven over medium heat. Add the ground beef and cook until browned, breaking it up as it cooks. Drain excess grease if needed.
- Add the diced onion and cook for 3 to 4 minutes until softened. Stir in the garlic and cook for 30 seconds until fragrant.
- Stir in diced tomatoes, tomato paste or ketchup, salt, pepper, paprika, and dried parsley. Pour in the beef broth and bring to a gentle simmer.
- Add the uncooked macaroni and simmer uncovered for 10 to 12 minutes, stirring occasionally, until the pasta is tender.
- Reduce heat to low. Stir in the milk, then add the shredded cheddar cheese and stir gently until melted and creamy.
- Taste and adjust seasoning as needed. Serve hot with your favorite toppings.
Notes
Nutrition
Final Thoughts
The Cozy Cheeseburger Macaroni Soup Recipe is a comforting, crowd-pleasing dish that turns simple ingredients into something truly special. With its creamy texture, hearty beef, and cheesy goodness, it delivers everything you love about a cheeseburger in a warm and cozy bowl. Whether you are cooking for your family or meal prepping for the week, this soup is sure to become a regular favorite.
